Cafe Yumm has been rocking my world ever since my University of Oregon college days. It is true when they say this food is “Soul Satisfying…Deeply Nourishing.”
Being without a Cafe Yumm! in Roseburg, I purchased the amazing Yumm! sauce and headed to my kitchen, newly married. They say, “A way to a man’s heart is through is stomach,” so the pressure was on – especially because I have quite the tunnel mouth for a husband.
What is not to like and how can you not like how good it is for you? Rice, beans, Cafe Yumm! Original Yumm! Sauce, cheese, salsa/tomatoes, avocado, olives, sour cream and a dash of cilantro. “Yumm!” is right!
Once my husband grew addicted to the Yumm!, I was excited to venture out and make it for Audrey once she was in Stage Two foods (7-8 months). I thought…”Wow, this is really healthy and packed with all the nutrients a growing baby needs…in just one bowl!” And we can all eat the same thing for dinner.
What a coincidence that Cafe Yumm! began more than 30 years ago in order to coax the founder’s 2-year-old daughter to eat vegetables and grains.
I’m pretty sure your baby will say YUMMMM!!!!
Baby rice cereal, warm (approx. 2-3 tablespoons)
Black beans (organic & low sodium good choices), mashed 2-3 tbsp.
Trust me, you will want this for the whole family!
Ingredients: canola oil, lemon, water, nutritional yeast, garbanzo beans, soy, garlic and herbs. Gluten-Free, Low Sodium & Sugar-Free
1 tbsp sauce
A small amount of shredded cheddar cheese (melted optional)
Also, add tomatoes and a little cilantro once your baby starts getting used to the flavor
Have fun with the Yumm!